COLOURFUL EGGS

I saw this idea for making Rainbow Eggs on The Whoot website and will try to make them to impress my friends.  I am sharing what I found with you here.  Actually it is something like making the red eggs for birthdays.  The difference is that the shells are peeled.



HOW TO MAKE RAINBOW EGGS

Ingredients

10 hard boiled eggs
About 1/2 cup mayonnaise

Instructions

Put the eggs in a pot and cover with water. Bring to a boil, turn down the heat to low, cover and simmer for 15 minutes. After 15 minutes, cool the eggs with running cold water.
Peel the eggs,then cut them in half. Put the yolks in a separate bowl. It doesn’t matter if the yolks turn a little darker around the outside–that happens when the eggs aren’t cooled thoroughly right after cooking.
Make the colours just as you would easter egg dye.
A teaspoonful of cider vinegar in each glass helps.
Approximately 3 drops of food colouring in each glass.
Take the eggs out when they’re a pretty pastel colour.

LINK

For step by step instructions on how to make these eggs, click this LINK.