DELICIOUS ECONOMY NOODLES

 When I go back to Ipoh during the weekends, I like to frequent one stall at Restoran Jack Fah.  This place was introduced to me by my late Aunt May.  When she was alive, she loved going there to eat the economy fried noodles and the Nyonya Kuih.
I don't really fancy the Nyonya Kuih but I love the economy fried noodles.  They are so called because the main  ingredients used are only noodles, bean sprouts and mustard leaves making them economically priced.  If you look at the pictures above, the noodles do not look too attractive, right?  But believe me, they taste delicious.  I usually order two large portions for my dinner.  The regular sized plates are RM1 each while the large ones cost RM1.50.  One can opt for Beehoon, Mee or a mixture of both.

 My mum enjoying her noodles.

 Aunty Linda with her plate of Economy Beehoon

Me with my plate of Beehoon Mee Economy Fried Noodles

 Customers waiting for the hawker to pack their takeaway orders.  Besides noodles, they also offer Nyonya Kuih, herbal drinks and dessert.

The other stalls at the shop sells porridge.