The famous rojak Manjung
Cutting the food into bite size for the customer
The delicious peanut sauce (kuah kacang)
Getting the food ready for the customer
One can pick the type of fried food to add to the rojak The selection
Getting the food ready for the customer
One can pick the type of fried food to add to the rojak The selection
There is a very popular stall in Manjung selling rojak and is frequented by many people during lunchtime. They have a selection of food like fried tofu, prawn fritters, fried fishball, squid cooked in chilli for the customer to choose from. After the choice is made, the helper will then cut the food into bite size and put them into a plate. It will be served with the delicious peanut gravy or kuah kacang. Some people like to pour the gravy onto the food but some like to dip the cut food into the gravy. However, one eats it, one thing is for sure - the food is delicious and you will want to go back again the next time.
For those of you who might decide on trying the Rojak Manjung, the shop is located in the heart of Sitiawan town. It is in the hawker centre opposite The Store.
For those of you who might decide on trying the Rojak Manjung, the shop is located in the heart of Sitiawan town. It is in the hawker centre opposite The Store.
5 comments:
is the kuah somewhat like Pasembur's?
can pick own ingredients. not bad ... reminds me of Pg's Gurney Drive's pasembur.
Yeah, it's something like Pasembur. Do try it if you happen to be in Sitiawan. Thanks for your comment.
this rojak is not really taste like pasembor
but it is really2 deliciuos..i've been eating this since i was small
dia punya tokeh nie adalah my cousin...
hehehe, Amer Zuraidi nama tokeh muda dia..
TQ for sharing the info.
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