Monday, 21 July 2014

LUNCH AT SEAFOOD RESTAURANT

Lai Yoong and I had lunch at Ah Pek Seafood Restaurant in Kampung Cina on Sunday. We ordered fried deep fried garfish or Sar Jui Yu, fried seafood glass noodles and a vegetable dish called Yau Mak fried with Fu Yie.

 Glass noodles fried with shrimps and vegetables
Deep fried garfish

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