Tuesday, 1 July 2014

HOME COOKED FOOD INSTEAD OF BAZAAR FOOD

 A friend of mine was kind enough to pack me some of the food that she cooked for breaking fast  yesterday evening.  In Ramadhans past, I used to buy rice and dishes cooked by the vendors there but then I became more discerning.  The dishes sold would have been cooked in the morning and there would be a considerable time lapse by the time they are laid out to be sold at the bazaars.
I had Udang Masak Lemak and Assam Fish for dinner. The portions given to me were large but I ate all as they were delicious.

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