Besides crullers or Yau Char Kwai, Ham Chim Pang 咸煎饼 is also very delicious. They taste better when freshly fried and hot. This is one bread that I don't think I want to learn to make. I can just drive to my favourite stall at Hollywood and buy it. It is less than a ringgit each.
Those of you who want to try making it, then click
HERE.
No comments:
Post a Comment