GARDEN SALAD WITH SESAME FLAVOURED DRESSING

When the Organic Shop was still in business, I'd love the salads that Linda prepared.  So when the place was closed, I tried to make my own salad.  The first time was a failure and so was the second time.  Finally I succeeded on the third attempt.  I looked up some recipes for dressings on the Internet and managed to improvise until I got it right.

Here is what I used for the salad.

• baby lettuce
• carrots
• Japanese cucumber
• cherry tomatoes
• roasted seaweed
• sunflower seeds

Here is the recipe for the sesame oil flavoured, soy sauce based salad dressing.  It serves two.

Ingredients:
2 Tbsp rice vinegar
1 Tbsp soy sauce
1 - 2 tsp sugar
1 tsp sesame oil

1 tsp ground white sesame seeds

Method:

1. Mix the rice vinegar, soy sauce, and sugar in a small bowl.
2. Add ground sesame seeds and sesame oil in the dressing and stir together.