Friday, 29 November 2013

SAMBAL PETAI WITH TEMPE AND DRIED SQUIDS

PETAI
TEMPE
SAMBAL PETAI COOKED WITH TEMPE AND DRIED SQUIDS

My friend, Roziah sent me a picture of a dish that she cooked for her dinner.  Instead of using prawns or anchovies, she added tempe and dried squids to sambal petai.  I have never tried my petai with these two ingredients.  Wonder how it'd taste?

No comments: