Sunday, 12 June 2016

How I use Thai Basil

The Thai Basil I used as garnish for the spaghetti costs RM1 a bunch. I only used some. I plucked the leaves and kept them in ziplock bags which will go to the vegetable compartment of the fridge. I can use them for garnishing,  to fry with eggs or make soup. The stems can be planted.

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